They’ve won awards for the best hamburgers in spain in 2018 and 2021 and now they’ve crossed the border with “La Singular”, their winning hamburger. Álex commented to Fuera de series that: “La Singular is the hamburger that made us will rank very high. It is our mainstay and always a top seller on our menu.” And he tells us the secret of his success: “It has 200 grams of Galician blond beef, cheddar 9 month old english, smoked pork crispy bacon, caramelized onions, barbecue sauce and cream Camembert. The secret is that all the essential ingredients are handcrafted from scratch in an artisanal way and don’t rely on suppliers or industrial processes. We knead, ferment, round and bake bread every morning. We cut meat Galician blonde cows every day and we shape each hamburger by hand. Barbeque sauce is my mom’s secret recipe that only three people in the entire company know about and that’s the main reason for its success meatloaf“.

It’s evident that this hamburger, which costs 11.50 euros, has all the ingredients to conquer any appetite. This is what happened to The World’s Best Burgers judges, who selected it among more than 650 hamburgers from 56 countries around the world, only behind from Pizza Loves Emily, in New York and Burger and Beyond in Londonwhich repeats in both cases in the first and second positions respectively, as in the last issue.

World’s Best Burgers What hamburger is that for? Michelin star to a restaurant. This list consists of visits by a jury of anonymous experts from Sweden who assess every little detail of the products and who, after months of deliberation, publish a ranking. This year 2023 and after two years of not being able to run the contest due to the coronavirus, Burgerdudes, the platform in charge of the initiative, once again voted for the ten best hamburgers in the world.

This group of experts World’s Best Burgers sampled five of the eleven beef patties One Hundred Burgers and fascinated. His review reads: “We visited their massive flagship restaurant in central Valencia, which is decorated like a university library. There we tried five of their eleven beef burgers, including signature burgers Single with beef dry aged for 60-90 days, cheese cheddar, baconcaramelized onions, barbecue sauce and cream Camembert for 11.5 euros. Her wildest burger is definitely her Paul Finch with ‘New York Strip Steaks‘ dry life from 80 to 120 days, of which each restaurant only sells 10 per day. The pulled burger is quite large, with a tall, fluffy, and glossy mixture between the buns brioche and Japanese milk buns. Scones have a distinct buttery and salty taste and remind us a bit croissants firm. That cooked meat the deep dry has very firm flesh which we love. They finished it in the oven and the medium and large Rubia Gallega beef burgers melted in our mouths.”

Alex G. Urbón and Ezequiel Maldjian, friends and partners, run hundreds since 2020 but since 2017 they have been traveling the world looking for the best hamburgers. And from this deep investigation La Singular was born and many others added to the menu of the four stores they already have in Valencia.

Now, this worldwide recognition makes them very excited: “What we noticed the most is that sales have grown by around 20% since the news started spreading. Therefore, commercially this is a tremendous boost for us. In addition, clients who came after reading the news doing it with very high expectations. It’s good, but at the same time it’s a big challenge because we always have to complete the task and not let them down. Now that we have an additional responsibility, we have to show that we deserve this award “, said Alex.

This young entrepreneur does not want to die because of success. Instead, they have stayed true to the motto it was made of best burgers at the best prices and make their products with meat dry and homemade bread. And they also don’t want to use the franchise formula, which is very common in this type of business: “We go slowly and in good handwriting because what we want is to never lose our quality and excellence. funds, no external investment, no franchises and no debt… at the top of their lungs”, Álex tells us.

And before saying goodbye, he confessed to us the problems he and Ezequiel had and that made them very excited: “Our great project in 2023 is the expansion to Madrid. We have been building for 6 months building a workshop in the north where continue with the model our artisans and homemade. In addition, we are currently working on work in Chamberí for the first restaurant we hope to open in the capital. We are very excited because we think we will do very well in Madrid.”

And in the meantime, they keep making new hamburgers like SINGULAR DESTROY, with two bread crumbles, double American cheese, bacon, caramelized onions, camembert cream, and Álex’s mother’s famous bbq sauce. “This is a tribute to the greats Single Hundred, everyone’s favorite burger and our mainstay so far. This is the final touch for the third best burger in the world to be made successful”, concluded the young entrepreneur Valencia. Well, we have to try it. Just like we have to try numbers 1 and 2 in the ranking:

Number 1 is called the Emmy Burger Double Stack, from the popular Brooklyn location, Pizza Loves Emily, and has two slices of 32 day aged beef, cheese grafton cheddar healed, onion caramel, cucumber, smoked porkon a Tom Cat Pretzel bun and their famous EMMY sauce (it’s a mixture of butter and a sour paste of fermented Korean chilies, called gochujang).

Number 2 served at Burger and Beyond (UK), a juicy, meat-only, cheese bacon cheeseburger krafts double melted really well, bacon, cooked superbly, onions in marinate and a bit of browned butter mayonnaise. Everything on toast with a little butter

And here is the complete rating for those who want to travel the world meatloaf gift in meatloaf premium.

1 – Pizza Loves Emily (United States of America)

2 – Burger and Beyond (UK)

3 – Hundred (Spain)

4- Au Cheval (United States of America)

5 – Bleecker (England)

6- Funky Chicken (Sweden)

7- Pastis (United States of America)

8- Red Hook Tavern (United States of America)

9- Leytonstone Tavern (United Kingdom)

10- BAP (Sweden)